Bartending, Mixology, You Name It

Gin is experiencing a big revival, with the clear stuff proving more popular than ever and seemingly endless new brands popping up on the supermarket shelves. If you’re a gin lover, my new daytime course is the perfect treat – with a rundown of the process of gin making and a bit of history, the course also includes plenty of opportunities to taste a variety of gins, all under the expert guidance of my resident gin guru.